Name: Bulgogi Beef Bibimbap with Gochujang Hot Sauce
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4
Cuisine: Beef
Ingredients: 1 pound Fire Grilled Bulgogi Seasoned Beef; Toppings 1 cup Carrots - cut them thin as matchstick; cups Purple cabbage - sliced thin; 2 bunches Kale - sliced thin and blanched; 4 cups Steamed Rice; 1 Egg yolk- or fried egg; Bibigo Gochujang Hot Sauce