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Vegetable Dumpling

Eating Your Vegetables Made Easy – Packed with cabbage, carrots and shiitake mushrooms with light Asian seasonings (Vegan and Vegetarian)

Filling: Cabbage, Scallion, Carrot, Mung Bean Thread (Water, Green Bean), Onion, Shiitake Mushroom (Water, Shiitake Mushroom), Canola/Soybean Oil, Cilantro, Sugar, Sesame, Sesame Oil, Light Soy Sauce (Water, Soybean, Salt & Wheat Flour), Thai Basil, Ginger, Salt, Modified Corn Starch

Dough: Wheat Flour, Water, Wheat Gluten, Corn Starch, Salt

Contains: Wheat and Soy

Unit Size: 13oz


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