A Southeast Asian Flare – Chicken with lemongrass, lime, cilantro and chili pepper gives a tangy twist to the traditional dumpling
Filling: Chicken, Carrot, Tofu (Water, Soybean, Isolated Soy Protein, Salt, Gluconolactone, Sugar, Calcium Chloride), Scallion, Water, Lemongrass, Lime Juice [Lime Juice from Concentrate (Water, Lime Juice Concentrate), Sodium Benzoate (Preservative), Lime Oil, Sodium Metabisulfite (Preservative)], Fish Sauce (Anchovy Extract, Salt, Water, Fructose & Hydrolysed Vegetable Protein), Cilantro, Chicken Fat, Light Soy Sauce (Water, Soybean, Salt & Wheat Flour),White Vinegar, Ginger, Thai Basil, Modified Corn Starch, Salt, Chili Pepper
Dough: Wheat Flour, Water, Wheat Gluten, Corn Starch, Salt
Contains Wheat, Soy and Fish (Anchovy)
Unit Size: 13oz
UPC | Item Code | Case Pack | Pieces Per Case | Weight Per Piece (oz) | Case Net Weight (lb) | Case Gross Weight (lb) | Case Dimensions (inches) | TI x HI (pallet) | Frozen Shelf Life |
---|---|---|---|---|---|---|---|---|---|
760941241558 | 241558 | 10 | 140 - 160 | 0.8 | 8.13 | 9.13 | 16 x 9 x 7 (L/W/H) | 13 x 10 | 12 months |