Thai Style Chicken Dumpling

A Southeast Asian Flare – Chicken with lemongrass, lime, cilantro and chili pepper gives a tangy twist to the traditional dumpling

Filling: Chicken, Carrot, Tofu (Water, Soybean, Isolated Soy Protein, Salt, Gluconolactone, Sugar, Calcium Chloride), Scallion, Water, Lemongrass, Lime Juice [Lime Juice from Concentrate (Water, Lime Juice Concentrate), Sodium Benzoate (Preservative), Lime Oil, Sodium Metabisulfite (Preservative)], Fish Sauce (Anchovy Extract, Salt, Water, Fructose & Hydrolysed Vegetable Protein), Cilantro, Chicken Fat, Light Soy Sauce (Water, Soybean, Salt & Wheat Flour),White Vinegar, Ginger, Thai Basil, Modified Corn Starch, Salt, Chili Pepper

Dough: Wheat Flour, Water, Wheat Gluten, Corn Starch, Salt

Contains Wheat, Soy and Fish (Anchovy)

Unit Size: 13oz

 

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